Is maith an
t'anlann an t'ocras.
“ Be eating one potato,
peeling a second, have
a third in your fist, and
your eye on a fourth.”-
Irish proverb
Whether
you’re Irish or not,
celebrate St. Patrick’s Day
with friends and a feast.
March is a perfect time to
indulge in all things Irish,
so in honour of the
Emerald Island and its
hardy inhabitants, many of
Manchester’s restaurants
and cafes will be serving
Irish Festival Menus.
|
Irish Festival Menu
Venue: Claddagh Café,
Levenshulme
Date: March 8th-18th
Tel: 0161 248 7331
Prices: Vary
Time: 7.00am-7.00pm
This café in Levenshulme has
a reputation for quality, home
cooked Irish foods. Look out
for the Big Irish Breakfast
and other specialities
including Bacon and
Cabbage and Maxine’s
Special, all prepared by chefs
flown over from Ireland.
St Patrick’s
Themed Menu
Venue: Waxy O’Connors
Date: March 8th-18th
Tel: 0161 831 0885
Prices: Vary
Time: Vary
Enjoy a feast of
quality Irish home cooked food, brought to you by some of the finest
Irish cooks in the city. Look out for some complimentary Irish Food
on the big day - March 17th.
A special Jameson’s Irish Whiskey “Hot Toddy Bar” is available
to anyone feeling the chill in the parade.
Irish Food & Drink
Venue: The Bowling
Green, Chorlton
Date: 16 & 17th March
Time: 9.00pm - Close
Tel: 0161 860 2801
Price: £3-£6
Well noted for our great
food at reasonable prices,
the pub will be providing
some traditional Irish
favourites from Soda Bread
to Bacon and Cabbage.
Sunday roast is a must! |
Dominic
Winter’s “Luck
o’ the
Irish Menu”
Venue: O’Sheas Irish Bar
Date: March 8th-18th
Tel: 0161 236 3906
Prices: Vary
Time: 12.00pm-1.00am
Sample the delights of this specially prepared Irish Festival Food. Get there
before it’s all eaten
Irish Menu
Venue: The Horseshoe, Levenshulme
Date: March 14th-16th
Tel: 0161 225 6976
Prices: Vary
Time: 12.00pm
Special St
Patrick’s Lunch
Venue: St Kentigern’s Social Club
Date: March 16th
Tel: 0161 224 2033
Prices: Vary
Time: 12.00pm
Booking is essential for this famous lunch at St Kent’s, enjoy music
and a fine traditional menu. |